Electrical Requirements
115 V, 60 Hz, 16 amps. 20 amp circuit breaker is required
Includes
Two open rack
Inlet Water Temperature Min.
120°F (49C)
Inlet Water Temperature Max.
82C (180°F)
Inlet Water Temperature Recommended
60C (140°F)
Dimensions (W x D x H)
24.1 x 27.4 x 34.1-36.1 in (61.2 cm x 69.6 cm x 86.6-91.7 cm)
Max. Pressure
20 to 120psi for hot tap water pressure at washer
Product Type
Undercounter SteamScrubber™
Weight Shipping
206 lb (93kg)
Certifications/Compliance
UL 61010-1, CAN CSA C22.2 No. 61010.1, ETL
Electrical Rating
Domestic
Flow Rate
4.7L/min. for hot tap water, 3.4L/min. for purified water
Material
Type 304 Stainless Steel
Min. Purified Water Pressure
0psi
Water Consumption
13L/Fill
For Use With (Application)
Ideal for college and university, government, pharmaceutical and industrial labs or any facility utilizing reusable glassware
24.2 x 27.5 x 34.2-36.1=2 in (61.5 cm x 69.9 cm x 86.9-91.9 cm)
SteamScrubber™ Glassware Washer
Two open rack, glass viewing window, 25w interior light
115V 60Hz, 16A
One spindle rack, glass viewing window, 25w interior light
180°F (82C)
140°F (60C)
Undercounter FlaskScrubber™
206 lb.
24.1 x 27.4 x 34.1-36.1 in.
115V 60Hz 16A
Dimensions
24.2” w x 27.5” d x 34.2-36.2” h
61.5 x 69.9 x 86.9 – 91.9 cm
Inlet Water Temperature (English) Min.
120°F
Inlet Water Temperature (Metric) Max.
82C
Inlet Water Temperature (Metric) Recommended
60C
Freestanding FlaskScrubber™
Weight (English) Shipping
239 lb.
Inlet Water Temperature (English) Max.
180°F
Inlet Water Temperature (English) Recommended
140°F
Inlet Water Temperature (Metric) Min.
49C